Why I like it: This rub combines traditional Texas barbecue flavors with the rich depth of coffee, creating a hearty and satisfying taste.
Why you should like it: For fans of classic Texas barbecue, this rub captures that authentic taste, making it a perfect choice for anyone looking to replicate that Lone Star State flavor at home.
Ingredients:
- 1/4 cup ground coffee
- 1/4 cup brown sugar
- 2 tablespoons kosher salt
- 2 tablespoons chili powder
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cumin
- 1 teaspoon oregano
Instructions:
- Combine all ingredients.
- Rub the mixture over the brisket.
- Let it sit for at least 30 minutes before cooking.
