Why I like it: The cocoa powder adds a deep, chocolatey richness that enhances the savory notes of the coffee and spices. Why you should like it: This rub offers…

Why I like it: The ground mustard and dark brown sugar create a bold, tangy-sweet flavor that stands up well to the richness of the brisket. Why you should like…

Why I like it: The maple sugar adds a natural sweetness that pairs perfectly with the coffee, creating a harmonious blend of flavors. Why you should like it: For those…

Why I like it: The dried orange peel adds a bright, citrusy note that lightens the rich, robust flavors of the coffee and spices. Why you should like it: If…

Why I like it: This rub combines traditional Texas barbecue flavors with the rich depth of coffee, creating a hearty and satisfying taste. Why you should like it: For fans…

Why I like it: The addition of thyme and rosemary brings a fresh, earthy flavor that complements the robust coffee and spices. Why you should like it: If you appreciate…

Why I like it: The combination of cocoa powder and cinnamon adds a subtle sweetness that pairs wonderfully with the savory coffee and spices. Why you should like it: This…

Why I like it: The kick of cayenne and red pepper flakes gives the brisket a bold, spicy finish that is both exciting and flavorful. Why you should like it:…

Why I like it: The smoked paprika adds a rich, smoky depth to the brisket, making it taste like it was cooked over an open flame. Why you should like…

Why I like it: This rub offers a perfect balance of sweet, savory, and spicy, enhancing the natural flavors of the brisket without overpowering it. Why you should like it:…